Il tuo menu thai a domicilio

The perfect Thai menu

A SENSORY JOURNEY TO DISCOVER FLAVOR

Flavours and sensory journeys to taste Thai cuisine in Vicenza: the combinations of sweet and spicy, sour and fruity offer an experience with completely unique and delicious flavours.

Intense colours, bold flavours: Thai cuisine is a real surprise and our menu aims to present a selection of the best dishes of traditional Thai cuisine such as Pad Thai, Red Curry and Mango Sricky rice.. Don’t worry, other dishes will also come in rotation 😉

Almost all the dishes are freshly prepared and we must respect the preparation times to guarantee their quality, which is why we ask you to be patient 😉

Attention: if you are intolerant or allergic to any ingredient, even if not present on the menu, we invite you to let us know before ordering so that we can serve you in the best possible way; some ingredients can be omitted, others unfortunately cannot.

Appetizers

Appetizers

Summer Rolls

Originally from Vietnam, they soon spread to neighboring countries, including Thailand. These rolls are a perfect appetizer, or a light dish, especially if dipped in the various sauces.

Summer Roll Tuna

Rice paper, salad, carrots, purple and white cabbage, tuna, crispy onion, basil..
Allergens 1-4

3 €

Summer Roll Mango Vegan

Rice paper, salad, carrots, purple and white cabbage, mango, spiced crunchy mung bean.
Allergens: 6

3 €

Summer Roll Avocado Vegan​

Rice paper, salad, carrots, purple and white cabbage, avocado, cucumber, poppy seeds.

3 €

Prawns* Skewer with Ginger

Prawns* Skewer with Ginger.
Allergens: 2-12

5 €

Sauces

Sauces

1 €

Sweet Chilli Sauce – Sweet Plum Sauce – Mango Chilli Sauce (allergens: 12) Peanuts Sauce (allergens: 1-5-6-11) – Yoghurt Sauce with Chives allergens: (7).

Main Courses

Main Courses

Pad Thai

The most famous dish in Thailand based on wok-stir fried rice noodles flavoured with tamarind pulp.

Pad Thai Kung – Stir-Fried noodles with Prawns*

Rice noodles with prawns*, organic eggs, carrots, spring onion, bean sprouts, peanuts; all stir-fried with home-made tamarind sauce.
Allergens: 1-2-3-4-5-6-12-14

14 €

Pad Thai Kai – Stir-Fried Noodles with Chicken

Rice noodles with chicken, organic eggs, carrots, spring onion, bean sprouts, peanuts; all stir-fried with home-made tamarind sauce.
Allergens: 1-2-3-4-5-6-14

11 €

Pad Thai Pak Ruam – Stir-Fried Noodles with Vegetables - Vegetarian

Rice noodles with organic eggs, carrots, spring onion, bean sprouts, peanuts; all stir-fried with home- made tamarind sauce.
Allergens: 1-3-5-6

10 €

Khaw Pad - Fried Rice​

In Thailand, fried rice is one of the most common street foods. “Fried” rice is nothing more than Thai/jasmin rice stir-fried with vegetables and proteins. What differentiates it from Cantonese rice is the sauce used to season it. 😉

Khaw Pad Kung- Fried Rice with Prawns*

Jasmin rice, prawns*, carrots, spring onion, organic eggs, garlic, bean sprouts.
Allergens: 1-2-3-4-5-6-12-14

12 €

Khaw Pad Kai- Fried Rice with Chicken

Jasmin rice, chicken, carrots, spring onion, organic eggs, garlic, bean sprouts.
Allergens: 1-2-3-4-5-6-14

10 €

Khaw Pad Ruam – Fried Rice with Vegetables - Vegetarian

Jasmin rice, carrots, spring onion, organic eggs, garlic, bean sprouts.
Allergens: 1-3-5-6

10 €

Phad Phak Ruam – Stir-Fried Vegetables 🌶 Vegan

Mixed vegetables stir-fried with Thai basil. Served with Thai rice.
Allergens: 1-6

10 €

Khao Tom– Steamed Thai rice - Vegan

Steamed white Thai rice without adding salt, with star anise and chive aroma.

2 €

Curry

Curry

Thai curries differ from the more well-known ones due to the ingredients used: chilli is the main ingredient but garlic, shallots, lemongrass, galangal, turmeric, kaffir lime peel, coriander seeds and pepper are also added. In particular, lemongrass, lime and ginger give the curries a fresh and light note.

Kaeng Phed Kai- Red curry with Chicken 🌶 🌶

Coconut milk, red curry, chicken, red onions, tomatoes, carrots, longbeans (in season), zucchini, garlic. Served with a portion of Thai rice.
Allergens: 4-6-8

11 €

Kaeng Massaman- Massaman curry with Vegetables 🌶 Vegan

Coconut milk, massaman curry, red onions, sweet potatoes, cinnamon, tamarind pulp, garlic. Served with a portion of Thai rice.
Allergens: 1-6-8

10 €

Kaeng Massaman- Massaman curry with Chicken 🌶

Coconut milk, massaman curry, chicken, red onions, sweet potatoes, cinnamon, tamarind pulp, garlic. Served with a portion of Thai rice.Thai
Allergens: 4-6-8

11 €

Kaeng Keow Waan – Green curry with Prawns* 🌶 🌶 🌶

Coconut milk, green curry, prawns*, red onions, longbeans (in season), zucchini, basil, garlic. Served with a portion of Thai rice .
Allergens: 2-4-6-8-12

14 €

Desserts

Desserts

Mango-sticky-rice

Khao Neow Mamaung – Mango sticky rice - Vegan

Sticky rice, coconut milk, pandan extract, mango, crunchy mung bean.
Allergens: 6-8

6 €

Appetizers

Summer Rolls

Originally from Vietnam, they soon spread to neighboring countries, including Thailand. These rolls are a perfect appetizer, or a light dish, especially if dipped in the various sauces.

Summer Roll Tuna

Rice paper, salad, carrots, purple and white cabbage, tuna, crispy onion, basil..
Allergens 1-4

3 €

Summer Roll Mango Vegan

Rice paper, salad, carrots, purple and white cabbage, mango, spiced crunchy mung bean.
Allergens: 6

3 €

Summer Roll Avocado Vegan​

Rice paper, salad, carrots, purple and white cabbage, avocado, cucumber, poppy seeds.

3 €

Prawns* Skewer with Ginger

Prawns* Skewer with Ginger.
Allergens: 2-12

5 €

Sauces

1 €

Sweet Chilli Sauce – Sweet Plum Sauce – Mango Chilli Sauce (allergens: 12) Peanuts Sauce (allergens: 1-5-6-11) – Yoghurt Sauce with Chives allergens: (7).

Main Courses

Pad Thai

The most famous dish in Thailand based on wok-stir fried rice noodles flavoured with tamarind pulp.

Pad Thai Kung – Stir-Fried noodles with Prawns*

Rice noodles with prawns*, organic eggs, carrots, spring onion, bean sprouts, peanuts; all stir-fried with home-made tamarind sauce.
Allergens: 1-2-3-4-5-6-12-14

14 €

Pad Thai Kai – Stir-Fried Noodles with Chicken

Rice noodles with chicken, organic eggs, carrots, spring onion, bean sprouts, peanuts; all stir-fried with home-made tamarind sauce.
Allergens: 1-2-3-4-5-6-14

11 €

Pad Thai Pak Ruam – Stir-Fried Noodles with Vegetables - Vegetarian

Rice noodles with organic eggs, carrots, spring onion, bean sprouts, peanuts; all stir-fried with home- made tamarind sauce.
Allergens: 1-3-5-6

10 €

Khaw Pad - Fried Rice

In Thailand, fried rice is one of the most common street foods. “Fried” rice is nothing more than Thai/jasmin rice stir-fried with vegetables and proteins. What differentiates it from Cantonese rice is the sauce used to season it. 😉

Khaw Pad Kung- Fried Rice with Prawns*

Jasmin rice, prawns*, carrots, spring onion, organic eggs, garlic, bean sprouts.
Allergens: 1-2-3-4-5-6-12-14

12 €

Khaw Pad Kai- Fried Rice with Chicken

Jasmin rice, chicken, carrots, spring onion, organic eggs, garlic, bean sprouts.
Allergens: 1-2-3-4-5-6-14

10 €

Khaw Pad Ruam – Fried Rice with Vegetables - Vegetarian

Jasmin rice, carrots, spring onion, organic eggs, garlic, bean sprouts.
Allergens: 1-3-5-6

10 €

Phad Phak Ruam – Stir-Fried Vegetables 🌶 Vegan

Mixed vegetables stir-fried with Thai basil. Served with Thai rice.
Allergens: 1-6

10 €

Khao Tom– Steamed Thai rice - Vegan

Steamed white Thai rice without adding salt, with star anise and chive aroma.

2 €

Curry

Thai curries differ from the more well-known ones due to the ingredients used: chilli is the main ingredient but garlic, shallots, lemongrass, galangal, turmeric, kaffir lime peel, coriander seeds and pepper are also added. In particular, lemongrass, lime and ginger give the curries a fresh and light note.

Kaeng Phed Kai- Red curry with Chicken 🌶 🌶

Coconut milk, red curry, chicken, red onions, tomatoes, carrots, longbeans (in season), zucchini, garlic. Served with a portion of Thai rice.
Allergens: 4-6-8

11 €

Kaeng Massaman- Massaman curry with Vegetables 🌶 Vegan

Coconut milk, massaman curry, red onions, sweet potatoes, cinnamon, tamarind pulp, garlic. Served with a portion of Thai rice.
Allergens: 1-6-8

10 €

Kaeng Massaman- Massaman curry with Chicken 🌶

Coconut milk, massaman curry, chicken, red onions, sweet potatoes, cinnamon, tamarind pulp, garlic. Served with a portion of Thai rice.Thai
Allergens: 4-6-8

11 €

Kaeng Keow Waan – Green curry with Prawns* 🌶 🌶 🌶

Coconut milk, green curry, prawns*, red onions, longbeans (in season), zucchini, basil, garlic. Served with a portion of Thai rice .
Allergens: 2-4-6-8-12

14 €

Dessert

Mango-sticky-rice

Khao Neow Mamaung – Mango sticky rice - Vegan

Sticky rice, coconut milk, pandan extract, mango, crunchy mung bean.
Allergens: 6-8

6 €

FOOD ALLERGIES OR INTOLERANCES?

ASK US FOR INFORMATION!

DEAR CUSTOMERS ARE WARNED THAT THE FOOD AND DRINKS PREPARED IN THIS BUSINESS MAY CONTAIN INGREDIENTS OR ADJUVANTS CONSIDERED ALLERGENS

IF YOU ARE ALLERGIC OR INTOLERANT TO ONE OR MORE SUBSTANCES, CONTACT THE STAFF

List of substances or products that cause allergies or intolerances used in this exercise and present in Annex II of EU Reg. no. 1169/2011:

CONTACT US FOR MORE INFO!

In compliance with Regulation (EU) 1169/2011 the main allergens are highlighted in bold, if you are allergic I invite you to inform us in advance to avoid potential cross-contamination even on foods that do not contain them in the formulation and/or recipe

Frozen products: Dishes marked with (*) are prepared with raw materials frozen or deep-frozen at origin. In case of unavailability, other products could also be frozen instead of fresh.

Drinks

Coca Cola, Coca Zero, Fanta 330ml2,50 €
Acqua San Benedetto Nat 0,5L1,50 €
Acqua San Benedetto Gas 0,5L1,50 €
Succhi Foco 350ml3,00 €
Singha Beer 330ml3,50 €
Chang Beer 320ml3,50 €
Ofelia Bergamotta 330ml­­­4,50 €
Ofelia Ride Coq Chili Peppers 330ml4,50 €
Ofelia Uill iu bai 330ml4,50 €

Wines

Welschriesling 2022 Andreas Gsellmann

20,00 €

Monterosso colli piacentini D.O.C. 2022, Saccomani

15,00 €

Ciapè DOC Cortese 2022, Valli Unite

17,00 €

Dolcetto d’Alba Le Liste DOC 2022 Erbaluna

18,00 €

Ca’ Lombarda 2021, IGT Rosso, Maule Sauro

17,00 €

Kermesse – Tai Rosso Veneto IGT

16,00 €

Pontaron – Garganega Veneto IGT

18,00 €

Prosecco Rive de Nadal

15,00 €

Tai Rosso Xodo

19,00 €

Garganegade Xodo

21,00 €

Snack

Koh Kae Cocco – Coconut flavour coated peanuts 110g          

2,50 €

Koh Kae Wasabi – Wasabi and Nori Seaweeds flavour coated peanuts 105g

2,50 €

Plantain Salty Chips 

2,00 €

Plantain Sweet Chips 

2,00 €

E ORA COSA ASPETTI?

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